A Bit About Me and My Past, Part I

I was a young teenager when my family immigrated to Australia from South Africa. It was a very challenging experience for me, and it’s not something I talk much about.

After saying goodbye to my home and friends, I arrived feeling very insecure about myself, my new group of friends and my changing body. All of this happened just as puberty started.

I found comfort in the structure of dieting. I discovered fad diets – every fad diet.

They brought me a false sense of confidence and control.

From there, I basically didn’t stop dieting for years. It wasn’t until after I was out of school that I found respite from it. Until then, I was buried in self-loathing. My body became my own biggest burden, and food became the enemy.

I was weight conscious, not health conscious. In fact, my weight would make or break my day.

I was obsessed with numbers – numbers on the scale and calorie counting. I visited every dietician in Sydney, and the numbers on their scale determined my self-worth.

I was living off diet foods, not health foods. Black coffee and cans of tuna were my staples – and even then I couldn’t really control my weight.

I was exercising twice a day because I thought that’s what would give me the body of my dreams. But it left me fatigued and depressed.

I found comfort in partying and drinking alcohol. In short, I was a mess.

But then, after school, I decided to study health and nutrition. It was then that I went deep into how the body works. I began to discover the powerful impact of food on health. I learnt how important good fats are for the body – the importance of digestion, liver health, hormones. I started seeing health in a holistic light. To be continued…

Previous PostMy Top 5 Tips to Heal Your Relationship With Food
Next PostA Bit About Me and My Past, Part II

PROGRAM TRANSFORMATIONS

TRENDING READS

JSHealth Brand Partners

some text

SIGN UP TO MY WEEKLY NEWSLETTER