All about Jess + Easy Healthy Recipes + Side Dishes/Salads

Silverbeet & Broccoli Pesto

02 May 2013
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I was experimenting in the kitchen, and put this little beauty together – it tastes amazing, and it’s packed full of nutrients! What do you like to have your pesto with?

Ingredients

  • 1 cup basil leaves
  • 1 cup fresh silverbeet
  • 1 broccoli head (steamed & roughly chopped)
  • handful of shallots
  • handful of walnuts
  • 1 garlic clove
  • juice of 1/2 lemon
  • 2 tbsp olive oil
  • 1 tbsp filtered water

 

Method

  1. Add all the ingredients into a food processor, and process until it is all combined.
  2. Sprinkle some of my almond dukkah on top!

This recipe will make a bowl full.  If you will use it all within 1 week, store it in the fridge, if not, drizzle olive oil on top and store in the freezer.

 

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