Healthy Pesto Zoodles

zoodles

I make this dish when I feel like something fresh and light. It’s serious comfort food made healthy. This recipe calls for a creamy pesto like my walnut pesto – it’s so easy to whip up at home!

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Healthy Pesto Zoodles

Serves: 2

Ingredients:

  • 2 tbsp olive oil
  • 4-5 zucchinis, spiralised
  • 1 broccoli, cut into florets
  • 2-3 tbsp good-quality pesto
  • 1 spring onion, chopped
  • sea salt and pepper, to taste
  • 1 tsp chilli flakes

Method:

  1. Heat 1 tbsp olive oil in a non-stick frying pan over medium heat.
  2. Add the spiralised zucchini to the pan and sauté for 2-3 minutes, or until soft.
  3. Add the chopped broccoli, pesto, spring onion and 1 tbsp olive oil. Season generously with salt and pepper. Sauté for 2-3 minutes, or until combined and heated through.
  4. Serve with your protein of choice and a sprinkle of chilli flakes.

 

You can find plenty more delicious, quick and easy dinner ideas in the JSHealth App. You can download the app on iTunes for less than $3 a week and we also offer a free 7-day trial.

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